Annual Reports, Food Science and Technology Records
Collection
Identifier: RG-08-11-01
Scope and Contents
Annual Reports, Food Science and Technology Records include Annual reports from the Dairy Husbandry department from 1946-1948 and the publication “Elements of Dairy Products Processing” from 1946.
Dates
- Creation: 1946-1948
Creator
Conditions Governing Access
The records are open for research.
Conditions Governing Use
Property rights and copyright reside with the University of Nebraska. For permission to reproduce or to publish, please contact Archives & Special Collections.
Extent
0.50 Linear Feet (1 box)
Language of Materials
English
- Status
- Unprocessed
- Description rules
- Describing Archives: A Content Standard
- Language of description
- English
- Script of description
- Latin
Repository Details
Part of the Archives & Special Collections, University of Nebraska-Lincoln Libraries Repository
Contact:
Archives & Special Collections
University of Nebraska-Lincoln Libraries
P.O. Box 884100
Lincoln NE 68588-4100 United States
402-472-2531
archives@unl.edu
Archives & Special Collections
University of Nebraska-Lincoln Libraries
P.O. Box 884100
Lincoln NE 68588-4100 United States
402-472-2531
archives@unl.edu
